HomeNewsFeatures

Features

The Dish List: The Kickin’ Crab

The mouthwatering sight of seafood, where mounds of various shellfish are boiled, steamed or baked before being liberally seasoned, seems common in the...

In Love and War

The start of a new romantic relationship should be the easiest. Both parties are on their best behavior. Sparks fly. You constantly laugh...

From Pen to Pan: Cupcakes

Even though Valentine’s Day has come and gone, we couldn’t resist trying out the small, delicious treat that is classically gifted from one...

Girl at the Grammy’s

What does second-year Anteater Jillian Kardell have in common with Frank Ocean, The Black Keys and Jack White? Like them, she was a...

The Dish List: Slater’s 50/50

The opening of the new Slater’s 50/50 restaurant in Lake Forest took place on Monday, Feb. 11. Having been to the Slater’s in...

The Survivor: Ethan Zohn

"What made you the person you are today?" 39-year-old "Survivor: Africa" winner, Ethan Zohn, asked the audience on last Tuesday evening’s event. As Ethan...

Two Impressive Anteaters

The Knowledgeable Guide When 18-year-old Jabari McDonald arrived in Irvine in the fall of 2010 to begin his studies at UC Irvine, his mind...

The Dish List: California Gogi Korean Grill

As a native of Garden Grove — aka the home of all things Asian like Little Saigon — I like to think I...

Can UC Irvine Go Smoke Free?

A couple of months ago, the UC Office of the President made an official statement about a policy proposal for every UC to...

Greeks Give Back Too

Philanthropy. Giving back to the community. Lending a helping hand. These are values that are instilled, more or less, to members of UC...

In Love and War

Once upon a time, there was a boy named Rawrence. There were a few things in life that Rawrence truly loved, which included...

Before I Die…

Pinks, blues, greens, yellows. Scrawled notes, cursive loops. English, Chinese, Spanish. Imagine having a place to express your thoughts; to make sense of your...

News

Entertainment

Sports

Privacy Disclaimer: After submitting content for publication the New University, in print or online, contributors relinquish the right to remove or alter contributions as they appear in publication.